Now Open for Lunch Thursday - Sunday 12pm - 3pm
16.00 each
Grey Goose Vodka, Kahlua with a shot of espresso.
Served straight up & garnished with freshly roasted coffee beans
Jim Beam RyeWhiskey, Absinthe, Peycahuds Bitters, Angostura Bitters & sugar syrup. Served straight up with lemon peel
Captain Morgan Spiced Rum & ginger beer with lime juice.
Served over ice & garnished with a slice of lime
Aperol, Presseco, Vodka,ô€€ Grapefruit & soda water.
Served on the rocks in a wine glass with an orange wheel.
Makers Mark Bourbon, Lemon juice, sugar syrup & egg white.
Served shaken on the rocks with an orange slice and cherry.
Jose Cuervo Silver Tequila, Triple sec liqueur & lime juice.
Served on the rocks over ice with a slice of lime in a salt rimmed glass.
Bombay Sapphire Gin, Noilly Prat Vermouth, Campari,
Served on the rocks and garnished with orange peel.
Bounty White Rum, soda, muddled lime, mint & sugar,
Served tall on the rocks & garnished with mint.
Tanqueray Gin, Sparkling Blanc du Blanc, sugar syrup & lemon juice. Served straight up in an iced champagne glass.
Absolute Vodka, Cointreau, lime juice & cranberry juice.
Served straight up with a wedge of lime.
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